Go Back
Print
Notes
Smaller
Normal
Larger
The Best Quick & Easy Fresh Pico de Gallo
Print Recipe
Course
Side Dish
Cuisine
Mexican
Ingredients
6
Large
Roma Tomatoes
Cored and diced
1
Medium
Yellow Onion
Diced
1
Medium
Jalapenos
Diced
1
Bunch
Cilantro
Chopped
1-2
tsp
Salt
1
Lime
Fresh Squeezed
Instructions
Combine all ingredients & Mix
Taste test
Add more Salt or Lime, if needed
Serve immediately or refridgerate up to 7 days
Notes
This recipe is so easy! Print it and add it to your recipe book!
Do you like spicy? Add an extra Jalapeno.
This recipe is easily doubled!
Keyword
easy, fresh, keto, low carb, pico de gallo, side